Fu Rong

Fu Rong is located in Tsim Sha Tsui, Hong Kong on Shop OTE 201, Level 2, Ocean Terminal, Harbour City. Fu Rong is rated 3 out of 5 in the category chinese (sichuan) in Hong Kong. FU RONG as one of the leading Sichuan restaurants in China, we are delighted to announce the opening of Fu Rong at the Ocean Terminal of Harbour City in Hong Kong to present Chengdu cuisine at its finest. The head chef, keeping the unique essence of Chinese cooking at heart, gives a stylish touch on the traditional recipes.

The restaurant name, FU RONG is inspired by the sobriquet of Chengdu - Rong Cheng (The Cityof Hibiscus). With over 30 years of culinary experience along the way, Mr. Ren Tao, CEO and Founder of FU RONG, brings his superb technical skills and exceptional experience to the restaurant and introduces a refreshing gene of gastronomy to the market. By using only the best local ingredients and distinctive flavours, he vitalises the authentic and traditional dishes with modern twist to satisfy even the most sophisticated palates.